Serving up both solid Indian favourites and regional dishes with a difference, all crafted from the freshest and best ingredients. The menu is very flexible, with veggie, vegan, gluten-free and healthy options available. All mains are served with a choice of pan-fried chicken, chicken tikka breast, tender lamb, Pacific king prawns or Indian & European vegetables. If you fancy trying something new, then regional chef’s specials feature Himalayan Hotpot; Malabari Fish Curry, and Bengoli King Prawn.

BOOKINGS: Last lunch booking 2:30pm

To make a booking please give us a ring on:

Paisley: 0141 889 3762.

Cambuslang: 0141 641 6066

Last bookings for lunch at 2.30pm.

We close at 15.30 and re-open at 17:00 for dinner service

PLEASE NOTE: Pre-theatre is not available in December or on Saturdays